Inside, sober and comfortable in appearance, the atmosphere contributes decisively to rest and serenity. Its seven rooms, with everything necessary for those who decide not to leave them, are the perfect setting to find peace. The treatment of its owners is no stranger to this, familiar, close and attentive, who take care of the details and make the stay unforgettable. And to all this we must add its cuisine, with traditional roots, made with the elements that made cuisine in Galicia famous: good product, slow heat and a mother’s love; Its specialties – free-range chicken, St. Fins goat, lamprey (in season), prepared in up to seven different ways – are once again the reflection of an unequivocal vocation to sublimate the pleasant aspects of life, without forgetting the magnificent local wines, white and red from the DO Rías Baixas, and homegrown white and liqueurs.